Chicken Liver Steak Recipe

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 1/2 kg. Chicken liver
 2 whole garlic minced
 1/4 cup soy sauce
 2 medium sized onion ringed
 1 tsp. chopped ginger
 1/2 tsp. ground pepper
 4 tbsp. canola oil
 2 hardboiled eggs sliced
 2 stalks of green onions sliced for garnish
 4 pcs.calamansi

1

Mix the calamansi juice, soy sauce, garlic, ground pepper, and ginger together for 1 hour or more.

2

Heat oil in frying pan at low fire.

3

Put the marinated liver to the frying pan, fry on both sides but do not over cook, set aside.

4

On the same pan, add the onions and cook it until soft.

Ingredients

 1/2 kg. Chicken liver
 2 whole garlic minced
 1/4 cup soy sauce
 2 medium sized onion ringed
 1 tsp. chopped ginger
 1/2 tsp. ground pepper
 4 tbsp. canola oil
 2 hardboiled eggs sliced
 2 stalks of green onions sliced for garnish
 4 pcs.calamansi

Directions

1

Mix the calamansi juice, soy sauce, garlic, ground pepper, and ginger together for 1 hour or more.

2

Heat oil in frying pan at low fire.

3

Put the marinated liver to the frying pan, fry on both sides but do not over cook, set aside.

4

On the same pan, add the onions and cook it until soft.

Chicken Liver Steak Recipe

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